Supermarket Butcher – Arklow
Excel Recruitment are seeking an experienced Qualified Butcher to join a busy store in Arklow.
What’s on Offer:
- 42hr working week
- €38k – €40k – DOE
You will work closely with the Head Butcher, playing a key role in the day-to-day running of the butcher counter. Responsibilities include preparing and presenting high-quality meat products, maintaining excellent food safety and hygiene standards, delivering outstanding customer service, and ensuring the counter is well merchandised. As the department continues to expand, there will also be opportunities to mentor and support counter assistants.
Experience & Qualifications
- Minimum of 3 years’ experience as a qualified butcher
- Recognised butchery qualification (QQI Level 5/6 in Meat Processing or Butchery, completed apprenticeship, or equivalent). Time-served candidates with strong practical skills will also be considered
- Strong knowledge of food safety and HACCP, including temperature control, traceability, and labelling
- Excellent customer service skills with the ability to advise on cuts, cooking methods, and portion sizes
- Fluent English with strong communication skills
Contact Alan today to finds out more.
INDALAN
Deli Manager – Bray, Wicklow
Are you an experienced Deli Supervisor ready to take the next step into management? We’re recruiting a Deli Manager for a busy, high-volume store in Bray, Co Wicklow.
Salary: €38k – €40k
This is a fantastic opportunity to lead a successful deli department, manage your own team, and drive sales while maintaining the highest standards of food quality and customer service.
What we’re looking for:
- Previous experience in a deli or fresh food management role
- Strong leadership and team management skills
- Passion for fresh food and customer service
- Excellent knowledge of HACCP and food safety standards
- A hands-on approach with the ability to thrive in a fast-paced environment
If you’re ready to take ownership of a busy deli and join a growing retail business, we’d love to hear from you.
Apply today!
INDALAN
Supermarket Butcher – Mallow
Excel Recruitment are seeking an experienced Qualified Butcher to join a busy supermarket Mallow, Co. Cork.
What’s on Offer:
- 42hr working week
- €19 per hr
- Christmas Bonus
- Employee discount and a family discount
Please Note- Candidates must have Stamp 4 or EU Passport
You will work closely with the Head Butcher, playing a key role in the day-to-day running of the butcher counter. Responsibilities include preparing and presenting high-quality meat products, maintaining excellent food safety and hygiene standards, delivering outstanding customer service, and ensuring the counter is well merchandised. As the department continues to expand, there will also be opportunities to mentor and support counter assistants.
Experience & Qualifications
- Minimum of 3 years’ experience as a qualified butcher- ESSENTIAL
- Recognised butchery qualification (QQI Level 5/6 in Meat Processing or Butchery, completed apprenticeship, or equivalent). Time-served candidates with strong practical skills will also be considered
- Strong knowledge of food safety and HACCP, including temperature control, traceability, and labelling
- Excellent customer service skills with the ability to advise on cuts, cooking methods, and portion sizes
- Fluent English with strong communication skills
Contact Alan today to finds out more.
INDALAN
Baker – Supermarket – Co. Tipperary
Excel Recruitment is delighted to be recruiting a Baker on behalf of our client’s supermarket close to Nenagh, Co. Tipperary. This is an exciting opportunity for an experienced baker to join a busy and well-established retail food team. The successful candidate will be responsible for producing high-quality baked goods daily while maintaining excellent standards of food quality, presentation, and hygien
Salary: €17 – €17.50 per hour
Responsibilities:
- Prepare and bake a range of breads, pastries, cakes, and confectionery products to a consistently high standard
- Ensure all products are produced in line with company recipes, specifications, and quality standards
- Manage daily production schedules to meet customer demand while minimising waste
- Monitor stock levels and assist with ordering ingredients and supplies
- Maintain a clean, organised, and safe working environment at all times
- Ensure compliance with HACCP, food safety, and health and safety regulations
- Support the development of new bakery products and seasonal offerings
- Work collaboratively with the wider store team to ensure an excellent customer experience
Requirements:
- Previous experience as a Baker in a supermarket, bakery, café, or food production environment
- Strong knowledge of baking techniques, ingredients, and production processes
- HACCP knowledge and excellent food safety practices
- Ability to work efficiently in a fast-paced environment
- Strong organisational and time-management skills
- A high level of attention to detail and commitment to quality
- Flexible approach to working hours, including early morning shifts where required
If you are interested in this Baker role close to Nenagh, Co. Tipperary, then please apply to Lee Dunne via the link below. All applications will be handled with the strictest confidence.
INDLEE
Chef, Relief Shifts, Weekly Pay, Dublin
Excel Recruitment is currently recruiting experienced Relief Chefs to join our growing temporary team across Dublin and Co. Dublin. Rate of pay €18-€20 per hour plus premium Sunday rates.
We have ongoing work available in hospitals, healthcare facilities, contract catering units, staff restaurants, hospitality venues, and event catering settings. With regular shifts available every week, this is an excellent opportunity for chefs seeking flexibility, extra income, or full-time hours.
As a Relief Chef with Excel Recruitment, you will have the freedom to choose assignments that suit your schedule while gaining experience in a variety of kitchen environments.
What Excel Recruitment can offer
- Competitive pay rates of €18-€20 per hour
- Premium Sunday rates
- Weekly pay
- Flexible working hours
- Day, evening, and weekend shifts available, predominantly daytime shifts
- Ongoing work throughout Dublin and Co. Dublin
- Work-life balance
- Experience across a variety of catering sectors
- Dedicated support from the Excel Recruitment team
- Opportunities that may lead to permanent positions
Chef Responsibilities
- Prepare and cook meals to a high standard
- Work efficiently in busy kitchen environments
- Follow HACCP and food safety procedures at all times
- Maintain a clean, organised, and hygienic kitchen
- Assist with stock control and minimise food waste
- Support kitchen teams during service
- Comply with all health and safety requirements
Chef Requirements
- Previous experience working as a Chef in a busy kitchen
- Strong knowledge of HACCP and food safety procedures
- Ability to work effectively under pressure
- Excellent communication and teamwork skills
- Reliable and professional approach to work
- Experience in healthcare, hospitality, contract catering, or restaurant environments is advantageous
- Own transport is an advantage as some client sites are not accessible by public transport
If you are an experienced Chef looking for flexible work, competitive rates of pay, and the opportunity to choose your own shifts, we would love to hear from you.
Apply today with your CV for the attention of Dileta Tamoniene or call 086 466 6631 for a confidential discussion.
Chefs – Temp Shifts
Flexible Chef Opportunities | Weekly Pay | Immediate Starts
Are you a Chef looking for flexible temporary work in the Greater Belfast area? Excel Recruitment is currently recruiting Temporary Chefs of all levels for a wide range of client sites. This is an excellent opportunity to pick up ad‑hoc shifts, as well as secure long‑term ongoing temporary positions with consistent weekly hours.
Whether you’re seeking extra shifts around existing commitments or a longer‑term temp role, we have opportunities to suit your availability.
You will work across a variety of client sites including hotels, contract catering, healthcare, education, and corporate kitchens. Roles range from short‑notice cover to ongoing temporary assignments, offering flexibility and variety.
Key Responsibilities
- Preparing and cooking food to a high standard
- Maintaining excellent food hygiene and HACCP standards
- Working efficiently in busy kitchen environments
- Supporting kitchen teams as required on each site
- Following menu and dietary requirements
What’s on Offer
- Weekly pay
- Flexible work patterns – ad hoc and long‑term temp roles available
- Opportunities across a variety of sites and clients
- Competitive hourly rates depending on experience
- Support from a dedicated hospitality recruitment team
- Ideal for chefs seeking work‑life balance or varied experience
The Ideal Candidate
- Previous experience working as a Chef (any level considered)
- Valid food hygiene certification (or willingness to obtain)
- Ability to adapt quickly to new kitchen environments
- Strong teamwork and time‑management skills
- Availability for weekday and/or weekend shifts
All roles are with our clients, well‑established businesses across the Greater Belfast area. Client details will be discussed during the recruitment process.
Interested?
If you are a chef looking for flexible temporary work with reliable weekly pay, apply today to join Excel Recruitment’s hospitality team.
# INDBEL2
Chef – Café – Dublin South
Excel Recruitment is delighted to be recruiting a Chef on behalf of our client’s café in south Dublin. This is a fantastic opportunity for a skilled chef to join a vibrant kitchen team, focusing on high-quality breakfast and lunch service in a fast-paced environment. This role is ideal for someone who enjoys daytime hours, thrives in a busy service, and takes pride in delivering fresh, well-presented dishes.
Salary: €17 – €18 per hour
Responsibilities:
- Prepare and cook breakfast and lunch dishes to a consistently high standard
- Manage prep and service efficiently during busy trading periods
- Ensure excellent food presentation, quality, and portion control
- Maintain high standards of hygiene and food safety in line with HACCP guidelines
- Assist with stock control, ordering, and minimising waste
- Work collaboratively with front-of-house staff to ensure smooth service
- Contribute ideas for menu improvements and seasonal specials where appropriate
Requirements:
- Previous experience as a Chef in a café, restaurant, or high-volume food environment
- Strong experience in breakfast and lunch service
- HACCP knowledge and good food safety practices
- Ability to work efficiently under pressure
- Strong organisational and time-management skills
- Positive attitude and team-focused approach
- Availability to work daytime shifts, including some weekends
If you are interested in this Chef role in south Dublin, then please apply to Lee Dunne via the link below. All applications will be handled with the strictest confidence.
INDLEE
Baker – Supermarket – Athlone
Excel Recruitment is delighted to be recruiting a Baker on behalf of our client’s supermarket in Athlone. This is an exciting opportunity for an experienced baker to join a busy and well-established retail food team. The successful candidate will be responsible for producing high-quality baked goods daily while maintaining excellent standards of food quality, presentation, and hygiene.
Salary: €32k – €38k
Responsibilities:
- Prepare and bake a range of breads, pastries, cakes, and confectionery products to a consistently high standard
- Ensure all products are produced in line with company recipes, specifications, and quality standards
- Manage daily production schedules to meet customer demand while minimising waste
- Monitor stock levels and assist with ordering ingredients and supplies
- Maintain a clean, organised, and safe working environment at all times
- Ensure compliance with HACCP, food safety, and health and safety regulations
- Support the development of new bakery products and seasonal offerings
- Work collaboratively with the wider store team to ensure an excellent customer experience
Requirements:
- Previous experience as a Baker in a supermarket, bakery, café, or food production environment
- Strong knowledge of baking techniques, ingredients, and production processes
- HACCP knowledge and excellent food safety practices
- Ability to work efficiently in a fast-paced environment
- Strong organisational and time-management skills
- A high level of attention to detail and commitment to quality
- Flexible approach to working hours, including early morning shifts where required
If you are interested in this Baker role in Athlone, then please apply to Lee Dunne via the link below. All applications will be handled with the strictest confidence.
INDLEE
Baker – Supermarket – Co. Galway
Excel Recruitment is delighted to be recruiting a Baker on behalf of our client’s supermarket in Co. Galway. This is an exciting opportunity for an experienced baker to join a busy and well-established retail food team. The successful candidate will be responsible for producing high-quality baked goods daily while maintaining excellent standards of food quality, presentation, and hygiene.
Salary: €32k – €38k
Responsibilities:
- Prepare and bake a range of breads, pastries, cakes, and confectionery products to a consistently high standard
- Ensure all products are produced in line with company recipes, specifications, and quality standards
- Manage daily production schedules to meet customer demand while minimising waste
- Monitor stock levels and assist with ordering ingredients and supplies
- Maintain a clean, organised, and safe working environment at all times
- Ensure compliance with HACCP, food safety, and health and safety regulations
- Support the development of new bakery products and seasonal offerings
- Work collaboratively with the wider store team to ensure an excellent customer experience
Requirements:
- Previous experience as a Baker in a supermarket, bakery, café, or food production environment
- Strong knowledge of baking techniques, ingredients, and production processes
- HACCP knowledge and excellent food safety practices
- Ability to work efficiently in a fast-paced environment
- Strong organisational and time-management skills
- A high level of attention to detail and commitment to quality
- Flexible approach to working hours, including early morning shifts where required
If you are interested in this Baker role in Co. Galway, then please apply to Lee Dunne via the link below. All applications will be handled with the strictest confidence.
INDLEE
