Senior Chef – North Dublin
Are you a Senior Chef looking to join one of Irelands longest standing retailers? If so, Excel Recruitment have just the opportunity for you!
Our client, a household name, is seeking a Senior Chef to join their team to drive high standards when it comes to their fresh food offerings. If you hold previous experience successfully leading a team in a busy kitchen environment then this is a not to be missed opportunity.
Alongside a competitive salary package, our client is offering a chance to move away from evening hours.
Responsibilities of this Senior Chef position include:
- Controlling food items in your section according to specifications
- Keeping the kitchen area neat, clean, and sanitary
- Labelling all food items and following HACCP procedures
- Managing and minimising waste
- Preparing fresh desserts and cakes
- Preparing portions of meat, fish, and poultry
- Upholding food safety and temperature standards
Who you are:
- Experience as a Chef in a busy kitchen environment
- Experience managing a team
- A professional, polite manner to lead by example for all staff
- An adaptable, flexible approach to high-pressure situations
- Clear and concise communication skills
If you are interested in this Senior Chef job opportunity, then please apply to Hayley Rochford 01-8717648
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Chef Job
Excel Recruitment is looking for Chefs to work in healthcare, Industrial and Hospitality Units in Bray, Greystones, and Dunlaoghaire. An immediate start, daytime hours, and flexible shifts are available.
We are looking for Relief Chefs for an immediate start and we provide various shifts which would suit your family, study, or job commitments. Whether you are looking to work for a few hours per week, a few days per week, or full-time, we will have work for you.
Chef Job responsibilities:
- Set up the kitchen with cooking utensils and equipment
- Cook food in a timely manner
- Supervise kitchen staff and assist when needed
- Delegate tasks to kitchen staff
- Monitor food stock
- Follow dietary requirements if needed
- Follow HACCP procedures
- Ensure compliance with all health and safety regulations
Chef Job requirements
- Proven previous experience
- Experience with kitchen equipment
- Knowledge of culinary, baking, and pastry techniques
- Strong leadership and teamwork skills
- Ability to take on various tasks
- Excellent time management skills
Benefits
Here at Excel Recruitment, we offer excellent rates of pay, paid holidays, the ability to choose shifts that would suit you, and dedicated consultants who are always ready to help.
If you are looking for immediate start Relief Chef work, please contact Dileta on 0864666631 or apply below.
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Pastry Chef- €32- 34K- 5* Hotel- Dublin City
Excel Recruitment is currently seeking a Pastry Chef at one of the top 5* Hotels in Dublin. This is an incredible opportunity for a career driven Pastry Chef to become part of one of the most prestigious properties in Dublin, holding to the highest standard of quality and service with some of the industry’s top professionals. Gaining experience at this venue is considered a massive accolade within the Hotel industry.
Benefits of the Pastry Chef position include:
- This is a full-time position offering a highly competitive salary along with gratuities and consistent career development.
- The style of food uses classic French techniques, executed with meticulous attention to detail.
- Working under the direction of an incredibly talented Head Pastry Chef who encourages a pleasantly creative environment and encourages new ideas.
- A clear path to career development and promotion within a company that is full of potential career opportunities.
- On Site dry cleaning services.
- Discounted rates from other Hotels within an international Hotel Group.
Responsibilities of the Pastry Chef position include:
- Prepare and serve desserts, bread and Pastries under the direction of The Head Pastry Chef with consistently meticulous attention to detail, showing a passion for the dish.
- Work well with others within a busy environment that encourages a team mentality.
- Working knowledge of HACCP & Food Safety regulations.
- Being Conscientious regarding potential waste.
Requirements for the Pastry Chef position include:
- Previous experience as a Pastry Chef in a similar environment.
- Good organisational skills and ability to work as part of a team in a busy environment serving dishes to the highest of standard.
- Full knowledge of HACCP. (Although we can provide full training)
- Flexibility regarding working hours.
- Good standard and comprehension of English.
- Full working rights in Ireland.
If this sounds like an opportunity you may be interested in, then please don’t hesitate to get in touch via email with an up-to-date CV or get in contact directly on 0876256793 to Neil in the utmost confidence.
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Chef – Career Opportunities
Excel Recruitment currently has a wide range of career opportunities for Chefs of all grades.
With over 20 years of first-hand experience at the highest level as a professional Chef, Neil, our specialised Chef Recruiter can provide the career opportunity for you, with full working knowledge of our wide variety of positions to help you excel, without the added strain of blindly searching through websites.
We provide highly competitive salaries, various benefits, and incentives, along with rapid career progression and promotional opportunities for all levels including:
- Commis Chef
- Demi-Chef de Partie
- Chef de Partie
- Senior Chef de Partie
- Junior Sous Chef
- Sous Chef
- Head Chef
- Executive Chef
We can offer Chef positions in every aspect of the industry, including:
- Fine Dining Restaurants
- High-end Gastro Bars
- 4* and 5* Hotels
- Daytime Contract Catering, Monday- Friday
- Corporate Catering
- Events
- Nursing homes
If you’d like to learn more about our current opportunities, then please don’t hesitate to contact Neil, our Chef Consultant or contact 0876256793 in the utmost confidence with an up-to-date CV.
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Fresh Food Manager
Excel Recruitment are currently seeking a Fresh Food Manager for our client in South Dublin.
Our client is a Supermarket retailer with multiple stores in Dublin and they are looking for passionate Fresh Food Manager to oversee their food production operations in store. This Fresh Manager will be responsible for the overall running of the department.
The Manager will need to have a genuine passion for food with a chef, catering or retail fresh food management background. The ideal candidate for this job will have experience in achieving KPIs and targets as well as waste management procedures.
A competitive salary is on offer for the successful candidate of up to 42k plus bonus.
Responsibilities:
- Day to day running of a fresh department
- New product development and innovation within the Fresh Food department
- Stock ordering, food costing and negotiating with suppliers
- Training, motivating and developing staff members
- Ensuring that food safety procedures and legislation are adhered to at all time
- Providing the highest standard of service to customers
- Maintaining standards and quality in the department
Who you are:
- An enthusiastic individual with a genuine passion for Fresh Food
- In depth knowledge of HACCP requirements
- Previous management experience in a kitchen, catering or retail fresh food environment
- Ability to achieve KPIs and sales targets
If you are interested in this Fresh Food Manager job or any other Grocery Retail jobs on the Excel Recruitment website, apply directly below. All applications will be dealt with in the strictest of confidence.
Call Alan Treacy on 01 8717625
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Chef
In South & North Dublin, Excel Recruitment is thrilled to have a terrific opportunity for a chef to join our amazing relief team. In this role, the candidate will work with some of the most renowned catering and hospitality businesses in the region.
Responsibilities for this opportunity:
- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way.
- Oversee food preparation, checking that all kitchen staff are performing their duties.
- Manage food production levels and order supplies when required.
- Maintain a calm environment in the kitchen so service runs smoothly and efficiently.
- Exhibit the capacity to always maintain a high level of kitchen quality and adhere to all HACCP regulations.
Requirements for this position:
- Successful & progressive experience in Catering and Hospitality.
- Commitment to managing and delegating work to kitchen staff.
- Preferable, strong knowledge of the food industry and current trends.
- Professional qualifications desirable but not essential (we can provide training)
- Experience working in a variety of kitchen sectors
Benefits for this Chef position:
- Full time hours with flexibility of shifts available
- Weekly pay
- Accrued annual leave and Bank holiday pay
- Great rate of Pay 17-20 euro per hour
If you are interested in any temp or on going work and want to join one of Irelands biggest recruitment companies, with plenty of opportunities available in several sectors, then join our team by applying below or contact Zara 087 3571628
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Chef – Dublin north
Are you an experienced Chef looking for a better work life balance? If so, Excel Recruitment have the job for you!
Our client, an Irish retail giant, who have undergone massive changes to their fresh food offering, is seeking to recruit a chef to join one of their north Dublin stores.
This is an excellent opportunity for someone who is looking to steer away from evening and weekend hours but still stay in the hustle and bustle of a busy kitchen.
There is a competitive salary on offer plus excellent benefits including pension and 26 days holidays.
Responsibilities of this Chef position include:
- Controlling food items in your section according to specifications
- Keeping the kitchen area neat, clean, and sanitary
- Labelling all food items and following HACCP procedures
- Managing and minimising waste
- Preparing fresh desserts and cakes
- Preparing portions of meat, fish, and poultry
- Upholding food safety and temperature standards
Requirements of this Chef position include:
- Experience as a Chef in a busy kitchen environment
- A professional, polite manner to lead by example for all staff
- An adaptable, flexible approach to high-pressure situations
- Clear and concise communication skills
- Production experience is desirable
If you are interested in this job opportunity, then please apply via the link below. All applications will be handled with the strictest confidence. Call Hayley Rochford 01 871 7648
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Chef de Partie – South Dublin
Excel Recruitment is excited to be recruiting for our client’s successful bistro in South Dublin. We are currently seeking a passionate and talented Chef de Partie to join this busy team. Our client is an upmarket, modern bistro and specialist grocery store, who pride themselves on their innovative menu and premium quality fresh food offerings.
This is an excellent opportunity for a hard-working Chef de Partie to experience the beautiful surroundings of our client’s store, in an affluent area of South Dublin. Here, you will avail of stable hours, excellent career progression and a fantastic salary package.
Our client is known for their cutting-edge facilities and state-of-the-art production equipment. This is the perfect chance to expand your culinary expertise and grow alongside a well-respected and ever-expanding fresh food empire.
Salary package: €35k DOE. This is a 40 hour working week.
Responsibilities of this position include:
- Prepare all food items within specified time limits
- Prepare portions of meat, fish, and poultry
- Working to minimise waste
- Label all food items for food safety and shelf-life standards and follow HACCP procedures
- Comply with food safety and temperature standards
- Keep the kitchen area neat, clean, and sanitary
- Stock control of food items in your section according to specifications
Requirements of this position include:
- Experience as a Chef in a fast-paced kitchen
- Production experience is desirable
- Ability to adjust to high pressure situations in a busy kitchen
- Always conduct yourself professionally while setting the standard for all team members
- Express ideas and convey information clearly, effectively, and professionally
- Strong communication skills
If you are interested in this Chef de Partie job opportunity, then please apply via the link below. All applications will be handled with the strictest confidence. Call Hayley Rochford 01 871 7648
#INDAMAND
Chef
Would you like to get paid for every hour you work?
Temp weekend Chef work is available in all areas of Dublin.
We have a wide range of temporary and permanent Chefs’ Jobs at all levels in a variety of high volumes, fine dining restaurants, hotels, and contract catering across all areas of Dublin. Whether you are between jobs, already working part-time, or looking for a few extra hours to save for a special occasion or holiday, we have plenty of opportunities for you to earn a great hourly rate. All experience levels are welcome and having worked in all sections would be an advantage. While working as a Temp Chef with our company, our Permanent Recruiters who are actively looking for staff could offer you a full-time position.
Chef Responsibilities
- Prepare all food items to order as requested within specified time limits
- Wash and clean raw food products and set up for service
- Prepare portions of meat, fish, and poultry
- Prepare desserts and cakes when required
- Minimize waste
- Label all food items for food safety and shelf-life standards and follow HACCP procedures
- Comply with food safety and temperature standards
- Keep the kitchen area neat, clean, and sanitary
- Stock control of food items in your section according to specifications
Chef Requirements
- Experience as a Chef in a fast-paced kitchen
- Full-Service restaurant kitchen experience is desired
- Adjust to high-pressure situations in a busy kitchen
- Always conduct yourself professionally while setting the standard for all team members
- Express ideas and convey information, effectively, and professionally
- Strong communication skills
- Strong interpersonal skills
Benefits
Here at Excel Recruitment, we offer excellent rates of pay, paid holidays, the ability to choose shifts which would suit you, and dedicated consultants who are always ready to help.
If you would like to apply for this Chef Job, please attach a CV for the attention of Dileta or call directly on 018717629.
#INDCHEF
Chefs in Leinster
I am looking for Chefs to be placed on my database for various clients in various locations throughout the Leinster region. This type of ongoing full-time work allows for flexibility.
Chef Responsibilities:
- Preparing all food products to order in accordance with the request within a specified period
- Prepare servings of meat, fish, and poultry
- Prepare desserts and cakes when required
- Label all food products for food safety and shelf-life standards and monitor HACCP procedures
- Follow food safety and temperature guidelines
- Keep the kitchen area smart, clean, and sanitary
- Inventory management of food products in your section according to the specifications
Requirements for the Chef:
- Experiences as a Chef in a fast-paced kitchen
- Full-service restaurant kitchen experience is desired
- Ability to operate in a busy kitchen
- Initiative-taking, energetic, enthusiastic individual with a creative flair
- Someone who has a passion for cooking.
- HACCP & Manual Handling Required (Training can be provided)
- Strong oral and written English
Benefits:
- Great work-life balance
- Flexible Working Hours
- Weekly wages
- Varied rates of pay
- Paid accrued holidays
- Effective Team Support
If you are interested in these Chef positions, please apply below or contact Shauna on 087 132 1875
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