Fresh Food Trainer

Fresh Food Trainer – Cork

An exciting opportunity has arisen for an experienced Fresh Food Trainer to join a leading grocery retail business based in Cork.

This is a fantastic opportunity for a passionate fresh food professional who thrives on developing people, improving standards and driving operational excellence across multiple retail locations.

This role offers a Competitive Salary, Excellent benefits package and the chance to make a real impact.

What’s on Offer?

  • Competitive salary
  • Company vehicle or travel expenses
  • Discretionary Bonus
  • Phone and Laptop
  • Company Pension scheme
  • Opportunity to work with a successful and expanding retail business
  • Autonomy to make a real impact across multiple stores
  • Excellent long-term career progression opportunities

Key Responsibilities:

  • Deliver practical, hands-on training across deli, bakery, hot food, café and fresh food departments
  • Coach and develop Fresh Food Managers, Supervisors and team members to maximise performance
  • Drive consistency in food quality, presentation and customer service across all stores
  • Support new store openings, refits and fresh food launches
  • Carry out fresh food audits and identify opportunities for improvement
  • Ensure full compliance with HACCP, food safety legislation and company procedures
  • Develop and implement training plans tailored to individual store requirements
  • Monitor departmental performance and provide coaching to improve sales, waste and profitability
  • Support stores in achieving excellence in fresh food standards and operational compliance
  • Work closely with Area Managers and Store Managers to deliver continuous operational improvements
  • Promote innovation and identify opportunities to enhance the fresh food offering
  • Maintain accurate training records and provide regular progress updates to senior management

About You:

  • Minimum 3 year’s experience in fresh food retail, deli, bakery, convenience, or food service.
  • Strong knowledge of deli, bakery, hot food and fresh food operations
  • Excellent understanding of HACCP, food safety and quality standards
  • Experience coaching, mentoring or training retail teams
  • Strong communication and presentation skills
  • Passionate about developing people and driving operational excellence
  • Commercially aware with experience improving sales, margins and reducing waste
  • Organised, self-motivated and able to manage multiple priorities
  • Full clean driving licence with flexibility to travel across Cork and surrounding areas

Why Apply?

This is an excellent opportunity to move into a specialist role where you’ll have the opportunity to influence fresh food standards across multiple locations while developing future retail leaders.

All applications will be handled with the strictest confidence.

INDNIK