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Chef de Partie – Fine Dining Luxury Hotel

€37000 - €40000 Hotel & Catering Kildare

Excel Recruitment have an exceptional opportunity for a dedicated Chef de Partie to join one of Ireland’s most prestigious luxury hotel kitchens in Kildare. Renowned for its outstanding culinary standards and refined dining across multiple outlets.

This role offers a fantastic environment for a chef looking to develop within a high-end, professional kitchen team.

Benefits of the Chef de Partie role

  • Highly competitive salary
  • Free Parking
  • Staff accommodation may be available for the right candidate
  • Staff transport for early and late shifts within a local radius
  • Clear progression within a well-established kitchen team
  • Employee wellness program
  • Access to training, mentoring, and internal progression opportunities
  • Freshly prepared on-site meals daily

Requirements of the Chef de Partie

  • Proven experience as a Chef de Partie in a high-end kitchen environment
  • A solid background in fine dining or high-volume hotel kitchens
  • In-depth knowledge of HACCP and strict food safety practices
  • Passion for culinary excellence and attention to detail in every dish
  • A valid work permit and full legal entitlement to work in Ireland
  • Flexible availability, including evenings and weekends

Responsibilities of the Chef de Partie

  • Prepare and present high-end dishes to consistently high standards
  • Assist with menu development and contribute to daily specials
  • Maintain high levels of organisation, cleanliness, and stock control
  • Monitor food safety standards and ensure compliance with HACCP
  • Work closely with senior chefs to maintain a positive, collaborative kitchen environment

If you’re a Chef de Partie looking to join one of the country’s most exclusive kitchens, we’d love to hear from you.

Apply with your CV below or contact Kevin for a confidential chat 087 381 3866

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