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Food & Beverage Manager

£ Hotel & Catering Northern Ireland

Food & Beverage Manager

Location: Northern Ireland
Salary: Competitive Package DOE
Contract Type: Full-Time | Permanent

About the Opportunity

We are recruiting on behalf of one of Ireland’s most prestigious 5-star luxury resorts, an internationally recognised destination renowned for its exceptional guest experiences, world-class hospitality standards, award-winning dining venues, luxury accommodation, championship leisure facilities, and outstanding service culture.

Set within a breathtaking natural landscape, this iconic resort attracts discerning leisure, corporate, and international guests, offering a truly unique environment for hospitality professionals seeking to advance their careers within the luxury sector.

An exciting opportunity has arisen for an experienced and passionate Food & Beverage Manager to lead and inspire a high-performing team across a diverse and dynamic food and beverage operation.

Please note: Applicants must have full UK Right to Work to be considered for this position.

The Role

As Food & Beverage Manager, you will take full responsibility for the resort’s food and beverage operation, overseeing multiple outlets including restaurants, bars, events, banqueting, and in-room dining. Reporting to senior leadership, you will play a pivotal role in delivering exceptional guest experiences, driving commercial performance, and maintaining the impeccable standards expected within a luxury 5-star environment.

This is a hands-on leadership role suited to an accomplished hospitality professional with a proven track record of success in luxury hotels, resorts, or high-end hospitality operations.

Key Responsibilities

  • Lead and manage all food and beverage departments, ensuring smooth, efficient, and profitable operations.
  • Maintain exceptional service standards across all outlets, consistently exceeding guest expectations.
  • Drive innovation, revenue growth, and guest satisfaction through strategic operational initiatives.
  • Collaborate with culinary teams on menu development, costing, and quality assurance.
  • Recruit, develop, coach, and inspire a talented team of hospitality professionals.
  • Monitor departmental budgets, labour costs, stock control, and financial performance.
  • Build strong supplier relationships while maintaining quality, sustainability, and value.
  • Ensure full compliance with health & safety, food hygiene, and licensing regulations.
  • Work closely with other departments to deliver a seamless luxury guest experience throughout the resort.
  • Champion a culture of excellence, accountability, and continuous improvement.

About You

  • Proven leadership experience within a luxury hotel, resort, or upscale food and beverage environment.
  • Strong operational knowledge across restaurants, bars, events, and banqueting.
  • Demonstrable success in managing large teams within a high-volume, guest-focused setting.
  • Excellent commercial awareness, budgeting, and financial management skills.
  • Passionate about delivering exceptional hospitality and memorable guest experiences.
  • Outstanding communication, organisational, and people management abilities.
  • Ability to thrive in a fast-paced luxury hospitality environment.
  • Flexible approach to working hours, including evenings, weekends, and peak trading periods.
  • Hospitality Management qualification or equivalent experience preferred.

What’s on Offer?

  • Competitive salary package and performance-related incentives.
  • Career development opportunities within a leading luxury hospitality operation.
  • Ongoing training, coaching, and professional development.
  • Employee discounts across accommodation, dining, and resort facilities.
  • Supportive and collaborative working culture.
  • Opportunity to work within one of Ireland’s most respected and recognised 5-star hospitality destinations.
  • Relocation support available for candidates moving to the area.

Take the Next Step

If you are a passionate hospitality leader with experience in luxury food and beverage operations and are seeking an opportunity to make your mark within a prestigious 5-star resort, we would love to hear from you. Apply below or contact Eoin

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