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Excel Recruitment is currently seeking an experienced and motivated Chef Manager to lead a busy catering operation based in Midleton. This is an excellent opportunity for a culinary professional who is passionate about high-quality food, team leadership, and delivering exceptional service in a contract catering environment – all while enjoying a great work-life balance with weekday hours.

Key Responsibilities:

• Oversee the daily kitchen operations, ensuring consistent delivery of high-quality meals
• Plan and execute seasonal, nutritious, and cost-effective menus
• Manage food purchasing, stock control, and supplier relationships
• Lead, train, and motivate the kitchen team to maintain high standards
• Ensure full compliance with HACCP, food safety, and health & safety regulations
• Maintain excellent client relationships and respond to feedback proactively
• Monitor financial performance, including budgeting and cost control

Requirements:

• Proven experience as a Chef Manager, Head Chef, or similar leadership role
• Strong background in contract catering or high-volume food service preferred
• Excellent leadership and communication skills
• Solid understanding of food safety and HACCP procedures
• Ability to manage budgets and control costs effectively
• Creative approach to menu planning with a focus on quality and presentation

What’s on Offer:

• Monday to Friday schedule (no weekends)
• Competitive salary package
• Supportive and professional working environment
• Opportunities for career progression within a growing company

If you are interested in this Chef Manager job opportunity in Cork, please apply to Clare Carey 0873388065. All applications will be handled with the strictest confidence.

CorkGalSenior