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Chef

Negotiable Hotel & Catering Dublin City Centre

Are you a passionate chef looking for a rewarding opportunity in Dublin? Look no further! We’re seeking dedicated individuals to join our culinary team for a temporary ongoing basis, contribute to our mission of delivering exceptional dining experiences. As a Chef with our team, you’ll be an integral part of our kitchen operation, bringing your creativity, skill, and dedication to every dish you prepare.
The opportunity to work Monday to Friday mornings to give you a great work life balance.
Chef Responsibilities:

  • Prepare and cook high-quality dishes according to our recipes and standards.
  • Ensure food safety and sanitation practices are always followed.
  • Collaborate with the kitchen team to develop new menu items and specials.
  • Maintain a clean and organised work space.
  • Adhere to all health and safety regulations.

Chef Requirements:

  • Previous experience working as a chef or line cook in a professional kitchen.
  • Strong knowledge of culinary techniques and best practices.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Flexibility to work morning shifts, Monday to Friday.
  • Eligibility to work in Ireland.

Benefits:

  • Competitive pay rate of €18-€21 per hour.
  • Opportunity for ongoing temporary employment.
  • Gain valuable experience in a reputable culinary establishment.
  • Work with a supportive team in a positive work environment.
  • Potential for career advancement and growth opportunities.

If you’re ready to take the next step in your culinary career and join our team, please contact Gheorghe, , 0874297616 to apply for this exciting opportunity.
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