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Excel Recruitment is recruiting a hands-on Café Restaurant Manager to lead a busy café and restaurant operation within a healthcare setting in Cork. You’ll oversee day-to-day service, support and develop a front-line team, and ensure consistently high standards across food, service, hygiene, and customer care. This is a great opportunity for a strong hospitality manager who enjoys a fast-paced operation and values a stable, daytime-focused schedule.

Benefits of the Café Restaurant Manager role

• Competitive salary (DOE)
• Daytime roster and work-life balance
• On-site parking
• Stable, long-term role in healthcare
• Training and progression with a leading catering provider

Requirements of the Café Restaurant Manager

• Café/restaurant management experience (or similar)
• Used to high-volume service and busy periods
• Strong people management, training and rostering
• Good commercial eye: labour, stock, waste and margins
• Solid HACCP, food safety and H&S standards
• Calm, organised and comfortable in a healthcare setting

Responsibilities of the Café Restaurant Manager

• Oversee day-to-day café/restaurant service
• Lead, coach and develop the front-of-house team
• Maintain high standards: service, hygiene and presentation
• Plan rotas and manage labour costs
• Manage stock, ordering, deliveries and waste
• Handle onsite queries and build strong stakeholder relations
• Ensure full HACCP and H&S compliance, with accurate records
• Support simple service improvements and merchandising

If you’re a strong hospitality manager looking for a stable role with great daytime hours in Cork, we’d love to hear from you. Apply with your CV below or call Kevin for more details 087 381 3866.

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