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Temp Chef
Excel Recruitment is looking for a Temp Chef to temporarily work as a Chef for a busy location. This type of work is ideal for those seeking a more flexible work/life balance. An immediate start is essential.

Requirements for the Temp Chef

• HACCP preferred (training can be provided)
• Manual Handling preferred (training can be provided)
• Strong attention to detail
• Ability to multi-task
• Understanding and observance to health and safety procedures
• Work as part of a team

Responsibilities of the Temp Chef

• Ensure products are prepared in line with food hygiene regulations and guidelines
• Follow all HACCP regulations
• Ensure all equipment is functioning, maintained, and examined as stated by manufacturers.
• Provided a high standard of catering to meet the needs of customers
• Ensure all cleaning materials and substances are stored in the correct locations away from food products and equipment

Benefits of the role

• Work-life balance
• Flexible Working Hours
• Weekly wages
• Paid accrued holidays
• Effective Team Support

If the position of Temp Chef sounds like something, you may be interested in. Please contact Shauna Maguire at 087 132 1875 or apply below.