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Restaurant Manager – Bistro Style Restaurant | County Kildare

Our client, a vibrant bistro-style restaurant in County Kildare, is seeking a passionate and experienced Restaurant Manager to lead their front-of-house team and help take the business to the next level.

This is a fantastic opportunity for a hospitality professional who thrives in a customer-focused environment and is excited to bring fresh, innovative ideas to a local favourite.

Key Responsibilities:

• Oversee daily operations, ensuring smooth service and exceptional guest experiences
• Lead, train, and motivate a dedicated team to deliver consistently high standards
• Drive customer satisfaction through outstanding service and attention to detail
• Collaborate with the kitchen team to maintain quality and presentation of food
• Implement creative strategies to grow the business and enhance the brand
• Manage rotas, stock control, and ensure compliance with health & safety standards

Ideal Candidate:

• Proven experience in restaurant or hospitality management
• Strong leadership skills with a focus on staff training and development
• A passion for great food, great service, and great customer experiences
• Excellent communication and problem-solving abilities
• A proactive, hands-on approach with a flair for innovation and business growth

What’s On Offer:

• Competitive salary and performance-based incentives
• Supportive ownership and a collaborative working environment
• Real opportunity to make an impact and grow with the business
• A vibrant, customer-focused setting with a loyal local following

If you’re ready to bring your energy, creativity, and leadership to a thriving bistro, we’d love to hear from you.

Apply today or reach out to Laura for a confidential chat 087 9004108

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