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Kitchen Porter – Tipperary

We are currently recruiting a dependable and hardworking Kitchen Porter to support busy catering and hospitality sites across Tipperary. This role is ideal for someone who takes pride in maintaining high standards of cleanliness and enjoys working as part of a fast-paced kitchen team.

Key Responsibilities

• Wash and sanitise dishes, utensils, pots, pans, and kitchen equipment
• Maintain cleanliness in kitchen, storage, and back-of-house areas
• Assist chefs and kitchen staff with basic food preparation when required
• Ensure correct waste disposal and follow recycling procedures
• Keep floors and work surfaces clean and hazard-free
• Adhere to HACCP, food safety, and health & safety regulations at all times

Requirements

• Previous experience in a kitchen or hospitality environment is advantageous
• Strong work ethic and positive, team-focused attitude
• Ability to work efficiently in a busy environment
• Good understanding of hygiene and food safety standards
• Manual Handling and HACCP certification desirable (training can be arranged)
• Reliable, punctual, and flexible with availability

What We Offer

• Weekly pay
• Holiday pay accrual
• Flexible shifts to suit your availability
• Ongoing support from a dedicated recruitment team

If you are a motivated Kitchen Porter seeking work opportunities in Tipperary, we would be delighted to hear from you. 0877703881

CorkGalJunior