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Deli Manager – Killarney, Kerry

Are you an experienced Deli Manager who takes pride in delivering top-quality food, running an efficient team, and keeping standards sky-high?

We’re looking for someone with a minimum of 4 years’ experience in deli management to lead a busy and successful department in Killarney, Kerry.

This is a hands-on role for someone who can balance great customer service with strong commercial awareness – and knows their way around food safety, HSE, and cost control like a pro.

Salary up to €40k

What You’ll Be Doing:

• Managing all aspects of the deli department’s day-to-day operations
• Creating and managing staff rosters to ensure smooth service
• Monitoring margins, controlling waste, and driving profitability
• Maintaining top standards in food safety, HACCP, and HSE audits
• Leading, training, and motivating your team to deliver excellence every day
• Ensuring compliance with company policies and procedures

What We’re Looking For:

• Minimum 4 years’ experience as a Deli Manager (supermarket or forecourt background preferred)
• Strong understanding of food safety, waste control, and HSE requirements
• Proven ability to manage costs and hit key performance targets
• A positive, hands-on leader who can inspire their team
• Excellent organisational and communication skills

If you’re passionate about great food, great service, and great results -this could be your next big move.

INDALAN