Excel Recruitment is seeking a talented Daytime Chef to join our client’s team in North Dublin. Responsibilities include food preparation, maintaining quality standards, and ensuring kitchen efficiency.
Salary: Up to €45,000 annually
Hours: Daytime shifts
Benefits: Staff discount, 26 days annual leave, pension plan
Responsibilities:
- Prepare and cook dishes according to menu specifications and production schedules.
- Maintain high standards of quality, consistency, and food safety.
- Collaborate with kitchen staff to ensure efficient work flow.
- Monitor inventory levels and assist with stock management.
- Adhere to food safety regulations and maintain kitchen cleanliness.
Requirements:
- Previous experience as a Chef in a fast-paced kitchen
- Knowledge of food safety protocols and regulations.
- Strong organisational and communication skills.
- Ability to work effectively in a team environment.
- Flexibility to work mostly daytime shifts and occasional later evenings, including weekends.
If you are interested in this job or any other job opportunities on the Excel Recruitment website, then please apply via the link below. All applications will be handled with the strictest confidence.
Contact: Devon Rogers on (01) 871 7615
INDDEV
Head Chef- Luxury 4* Hotel
Excel Recruitment is currently seeking a Head Chef at the Brasserie of a Luxury Hotel. This is a fantastic opportunity for a career driven and ambitious Head Chef to join a growing and ambitious company, making their mark in the industry under the guidance of one of Dublin’s top Hotel Executive Chefs.
Benefits of the Head Chef job include:
A highly competitive salary along with share of gratuities and service charge
Multiple incentives including free Gym membership, bike to work scheme, discount health insurance, life assurance, refer a friend scheme, and family discounts at the Hotel.
Responsibilities of this Head Chef job include:
- Working to ensure standards are maintained with meticulous attention to detail
- Work well with others as part of a team, serving as a leader in a busy environment that encourages a team mentality
- Working knowledge of HACCP & Food Safety regulations
- Working knowledge of GP calculation, labour cost and roster creation
- Menu creation along with menu costings, allergen information and SOP creation alongside the Executive Chef
Requirements of the Head Chef job include:
- Previous experience as a Head Chef in a similar environment
- Good organisational skills, with the ability to manage a team in a busy environment
- Full working knowledge of HACCP.
- Good standard and comprehension of English
If this sounds like an opportunity you may be interested in or would like some information on any of our roles with a company of professionals with experience in the industry then please don’t hesitate to get in touch via email with an up-to-date CV to Neil in the utmost confidence.
#INDJEN1
Senior Chef – Cork
Are you a Senior Chef looking to join one of Irelands longest standing retailers? If so, Excel Recruitment have just the opportunity for you!
Our client, a household name, is seeking a Senior Chef to join their team to drive high standards when it comes to their fresh food offerings. If you hold previous experience successfully leading a team in a busy kitchen environment then this is a not to be missed opportunity.
Alongside a competitive salary package, our client is offering a chance to move away from evening hours.
Responsibilities of this Senior Chef position include:
- Controlling food items in your section according to specifications
- Keeping the kitchen area neat, clean, and sanitary
- Labelling all food items and following HACCP procedures
- Managing and minimising waste
- Preparing fresh desserts and cakes
- Preparing portions of meat, fish, and poultry
- Upholding food safety and temperature standards
Who you are:
- Experience as a Chef in a busy kitchen environment
- Experience managing a team
- A professional, polite manner to lead by example for all staff
- An adaptable, flexible approach to high-pressure situations
- Clear and concise communication skills
If you are interested in this Senior Chef job opportunity, then please apply to Hayley Rochford 01-8717648
#INDAMAND
Senior Chef – North Dublin
Are you a Senior Chef looking to join one of Irelands longest standing retailers? If so, Excel Recruitment have just the opportunity for you!
Our client, a household name, is seeking a Senior Chef to join their team to drive high standards when it comes to their fresh food offerings. If you hold previous experience successfully leading a team in a busy kitchen environment then this is a not to be missed opportunity.
Alongside a competitive salary package, our client is offering a chance to move away from evening hours.
Responsibilities of this Senior Chef position include:
- Controlling food items in your section according to specifications
- Keeping the kitchen area neat, clean, and sanitary
- Labelling all food items and following HACCP procedures
- Managing and minimising waste
- Preparing fresh desserts and cakes
- Preparing portions of meat, fish, and poultry
- Upholding food safety and temperature standards
Who you are:
- Experience as a Chef in a busy kitchen environment
- Experience managing a team
- A professional, polite manner to lead by example for all staff
- An adaptable, flexible approach to high-pressure situations
- Clear and concise communication skills
If you are interested in this Senior Chef job opportunity, then please apply to Hayley Rochford 01-8717648
#INDAMAND
Chef de Partie – South Dublin
Excel Recruitment is excited to be recruiting for our client’s successful bistro in South Dublin. We are currently seeking a passionate and talented Chef de Partie to join this busy team. Our client is an upmarket, modern bistro and specialist grocery store, who pride themselves on their innovative menu and premium quality fresh food offerings.
This is an excellent opportunity for a hard-working Chef de Partie to experience the beautiful surroundings of our client’s store, in an affluent area of South Dublin. Here, you will avail of stable hours, excellent career progression and a fantastic salary package.
Our client is known for their cutting-edge facilities and state-of-the-art production equipment. This is the perfect chance to expand your culinary expertise and grow alongside a well-respected and ever-expanding fresh food empire.
Salary package: €35k DOE. This is a 40 hour working week.
Responsibilities of this position include:
- Prepare all food items within specified time limits
- Prepare portions of meat, fish, and poultry
- Working to minimise waste
- Label all food items for food safety and shelf-life standards and follow HACCP procedures
- Comply with food safety and temperature standards
- Keep the kitchen area neat, clean, and sanitary
- Stock control of food items in your section according to specifications
Requirements of this position include:
- Experience as a Chef in a fast-paced kitchen
- Production experience is desirable
- Ability to adjust to high pressure situations in a busy kitchen
- Always conduct yourself professionally while setting the standard for all team members
- Express ideas and convey information clearly, effectively, and professionally
- Strong communication skills
If you are interested in this Chef de Partie job opportunity, then please apply via the link below. All applications will be handled with the strictest confidence. Call Hayley Rochford 01 871 7648
#INDAMAND
